Italian Cooking School: Vegetables

Italian Cooking School: Vegetables
Author: The Silver Spoon Kitchen
Publisher: Phaidon Press
Total Pages: 0
Release: 2016-06-27
Genre: Cooking
ISBN: 9780714871226


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75 fail-proof recipes for delicious vegetable from the world’s most trusted and bestselling Italian cookbook series Italian Cooking School: Vegetables is the latest addition to this fail-proof Italian cookbook series. Step-by-step instructions and photography guide readers through the preparation process and ensure success every time. Chapters cover salads, steaming, boiling and stewing, grilling, frying, roasting and baking. Phaidon proudly presents the Italian Cooking School series from The Silver Spoon, which is designed for modern cooks to prepare delicious and authentic Italian recipes at home. Ideal for cooking novices, each title in the series features illustrated instructions for basic techniques and a collection of 75 recipes to inspire readers.

Italian Cooking School: Vegetables
Language: en
Pages: 0
Authors: The Silver Spoon Kitchen
Categories: Cooking
Type: BOOK - Published: 2016-06-27 - Publisher: Phaidon Press

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75 fail-proof recipes for delicious vegetable from the world’s most trusted and bestselling Italian cookbook series Italian Cooking School: Vegetables is the
Italian Cooking School: Desserts
Language: en
Pages: 0
Authors: The Silver Spoon Kitchen
Categories: Cooking
Type: BOOK - Published: 2015-10-12 - Publisher: Phaidon Press

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75 fail-proof recipes for delicious desserts from the world's most trusted and bestselling Italian cookbook series. Making desserts at home has never been easie
My Calabria: Rustic Family Cooking from Italy's Undiscovered South
Language: en
Pages: 417
Authors: Rosetta Costantino
Categories: Cooking
Type: BOOK - Published: 2010-11-08 - Publisher: W. W. Norton & Company

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The first cookbook from this little-known region of Italy celebrates the richness of the region's landscape and the allure of its cuisine, featuring recipes for
Essentials of Classic Italian Cooking
Language: en
Pages: 737
Authors: Marcella Hazan
Categories: Cooking
Type: BOOK - Published: 2011-07-20 - Publisher: Knopf

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A beautiful new edition of one of the most beloved cookbooks of all time, from “the Queen of Italian Cooking” (Chicago Tribune). A timeless collection of cl
The Italian Vegetable Cookbook
Language: en
Pages: 371
Authors: Michele Scicolone
Categories: Cooking
Type: BOOK - Published: 2014-03-04 - Publisher: Houghton Mifflin Harcourt

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Traditional and contemporary Italian recipes for vegetarian and nearly vegetarian dishes from the author of The Italian Slow Cooker. Over the ages, resourceful