The Everything Guide to Starting and Running a Catering Business

The Everything Guide to Starting and Running a Catering Business
Author: Joyce Weinberg
Publisher: Simon and Schuster
Total Pages: 322
Release: 2007-10-01
Genre: Business & Economics
ISBN: 1605502294


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Do you enjoy cooking for others? Is your buffet table a work of art? Are your parties the best in the neighborhood? Then catering may be a great career for you! It's all here-from getting licenses and choosing the perfect name to developing menus and getting the word out. Seasoned food expert and caterer Joyce Weinberg covers all aspects of the catering business and shares her secrets to success with you, including how to: Choose a specialty-fancy fundraisers, company and family picnics, or romantic weddings; Learn the ropes before you start your business; Create a marketing plan that gets your company noticed by all the right people; Find clients and generate repeat customers. The Everything Guide to Starting and Running a Catering Business is all you need to make your passion your profession!

The Everything Guide to Starting and Running a Catering Business
Language: en
Pages: 322
Authors: Joyce Weinberg
Categories: Business & Economics
Type: BOOK - Published: 2007-10-01 - Publisher: Simon and Schuster

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Do you enjoy cooking for others? Is your buffet table a work of art? Are your parties the best in the neighborhood? Then catering may be a great career for you!
How to Start a Home-Based Catering Business, 6th
Language: en
Pages: 259
Authors: Denise Vivaldo
Categories: Business & Economics
Type: BOOK - Published: 2010-01-06 - Publisher: Rowman & Littlefield

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Those passionate about parties or cooking can now realize their dream of working from home at something they enjoy. Denise Vivaldo shares her experiences and ad
Start & Run a Catering Business
Language: en
Pages: 252
Authors: George Erdosh
Categories: Business & Economics
Type: BOOK - Published: 2001 - Publisher: North Vancouver, BC : Self-Counsel Press

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Describes different ways to enter the catering business, identifies essential skills and knowledge, and offers advice on equipment, food quality, staff, marketi
How to Start a Catering Business
Language: en
Pages: 101
Authors: Maxwell Rotheray
Categories: Business & Economics
Type: BOOK - Published: - Publisher: ZeroNever

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If you host dinner parties of any kind (wedding, birthday, or other anniversaries) for your family, friends, and business associates at the slightest opportunit
How to Start a Home-based Catering Business
Language: en
Pages: 289
Authors: Denise Vivaldo
Categories: Business & Economics
Type: BOOK - Published: 2014-07-01 - Publisher: Rowman & Littlefield

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Catering continues to be an expanding industry. The author is an experienced chef with extensive knowledge of the hospitality industry. She has updated informat