The End of Plenty: The Race to Feed a Crowded World

The End of Plenty: The Race to Feed a Crowded World
Author: Joel K. Bourne Jr
Publisher: W. W. Norton & Company
Total Pages: 285
Release: 2015-06-15
Genre: Technology & Engineering
ISBN: 0393248046


Download The End of Plenty: The Race to Feed a Crowded World Book in PDF, Epub and Kindle

“An urgent and at times terrifying dispatch from a distinguished reporter who has given heart and soul to his subject.”—Hampton Sides In The End of Plenty, award-winning environmental journalist Joel K. Bourne Jr. puts our fight against devastating world hunger in dramatic perspective. He travels the globe to introduce a new generation of farmers and scientists on the front lines of the next green revolution. He visits corporate farmers trying to restore Ukraine as Europe's breadbasket, a Canadian aquaculturist, the agronomist behind the world's largest organic sugarcane plantation, and many other extraordinary farmers, large and small, who are racing to stave off catastrophe as climate change disrupts food production worldwide. A Financial Times Best Book of the Year and a Finalist for the PEN / E. O. Wilson Literary Science Writing Award.

The End of Plenty: The Race to Feed a Crowded World
Language: en
Pages: 285
Authors: Joel K. Bourne Jr
Categories: Technology & Engineering
Type: BOOK - Published: 2015-06-15 - Publisher: W. W. Norton & Company

GET EBOOK

“An urgent and at times terrifying dispatch from a distinguished reporter who has given heart and soul to his subject.”—Hampton Sides In The End of Plenty
Enough
Language: en
Pages: 558
Authors: Roger Thurow
Categories: Political Science
Type: BOOK - Published: 2010 - Publisher: ReadHowYouWant.com

GET EBOOK

For more than thirty years, humankind has known how to grow enough food to end chronic hunger worldwide. Yet while the ''Green Revolution'' succeeded in South A
Closing the Food Gap
Language: en
Pages: 184
Authors: Mark Winne
Categories: Social Science
Type: BOOK - Published: 2009-01-01 - Publisher: Beacon Press

GET EBOOK

This powerful call to arms offers a realistic vision for getting locally produced, healthy food onto everyone’s table, “[blending] a passion for sustainable
Red Plenty
Language: en
Pages: 437
Authors: Francis Spufford
Categories: History
Type: BOOK - Published: 2012-02-14 - Publisher: Graywolf Press

GET EBOOK

"Spufford cunningly maps out a literary genre of his own . . . Freewheeling and fabulous." —The Times (London) Strange as it may seem, the gray, oppressive US
Paradox of Plenty
Language: en
Pages: 378
Authors: Harvey Levenstein
Categories: Cooking
Type: BOOK - Published: 2003-05-30 - Publisher: Univ of California Press

GET EBOOK

This book is intended for those interested in US food habits and diets during the 20th century, American history, American social life and customs.