How To Cook Authentic Valencian Paella

Paella is a Spanish rice dish originally from Valencia. Paella is one of the best-known dishes in Spanish cuisine. For this reason, many non-Spaniards view it as Spain's national dish, but Spaniards almost unanimously consider it to be a dish from the Valencian region. Have you wanted to venture into the kitchen and create an authentic and traditional Paella, but not quite known where to turn for real guidance? This Step-By-Step Guide Will Teach You How to Make an Authentic Valencian Paella. Here's your opportunity to get a step-by-step guide to creating an amazing dish from scratch, using traditional tools, methods and ingredients - Do you have a dinner party coming up and want to WOW your guests? - Do you want to cook a special meal for a special occasion? - Do you want to expand your palate to a world-renowned dish? - Do you want to impress your colleagues at a company event? If so...You NEED this book! This book is your step-by-step, easy-to-follow guide to creating paella that will ASTONISH your guests, your family, and your friends. Written in a clear and simple-to-follow way, this book will help you master in a short period of time the cooking of this traditional dish. Buy this book now.