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The Winter Issue: This edition has a seasonal theme that brings the focus back to the magazine’s core goals, ideas and values. The issue will feature personal essays, simple recipes, uplifting photo essays and portraits of people living the good life. It also offers inspiration to do some indoor sparring; Professor Deane Curtin talking about eating in the moment; sculptures that show the way our bodies change when chilled; a visit to a hot spring; home tours in Copenhagen and Melbourne; a profile of a changing neighborhood in South East London; and something to inspire you while commuting. The issue contains a special themed section about Light, one of the most missed aspects of our winter days, with features on circadian rhythms, solstice traditions and the aurora borealis, along with profiles on artists and designers who work with light. Along with lots of things to cook, make and do, Kinfolk suggests ways to live a more creative, simple, connected life.
The Winter Issue: This edition has a seasonal theme that brings the focus back to the magazine’s core goals, ideas and values. The issue will feature personal
Issue Twenty-Four The summer issue of Kinfolk examines an essential element of modern life: the relationship. Whether romantic or platonic, new or life-long, ho
Issue Twenty-Five The fall issue of Kinfolk explores one of life’s simplest pleasures: sharing a meal. The act of eating together––whether at a well-appoi
New York Times bestseller When The Kinfolk Table was published in 2013, it transformed the way readers across the globe thought about small gatherings. In this
Kinfolk magazine—launched to great acclaim and instant buzz in 2011—is a quarterly journal about understated, unfussy entertaining. The journal has captured