New Orleans Cookbook

New Orleans Cookbook
Author: Lena Richard
Publisher: Pelican Publishing Company
Total Pages: 0
Release: 1999-04
Genre: Cooking
ISBN: 9781565545885


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Originally published: Boston: Houghton Mifflin, 1940.

New Orleans Cookbook
Language: en
Pages: 0
Authors: Lena Richard
Categories: Cooking
Type: BOOK - Published: 1999-04 - Publisher: Pelican Publishing Company

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Originally published: Boston: Houghton Mifflin, 1940.
The New Orleans Kitchen
Language: en
Pages: 386
Authors: Justin Devillier
Categories: Cooking
Type: BOOK - Published: 2019-10-29 - Publisher: Lorena Jones Books

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A modern instructional with 120 recipes for classic New Orleans cooking, from James Beard Award-winning chef and restaurateur Justin Devillier. IACP AWARD FINAL
The Best of New Orleans Cookbook
Language: en
Pages: 259
Authors: Ryan Boudreaux
Categories: Cooking
Type: BOOK - Published: 2020-03-03 - Publisher: Sourcebooks, Inc.

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Take a bite out of the Big Easy with this Cajun cookbook Just like a big pot of gumbo, New Orleans is a melting pot of cultures and culinary inspirations, from
New Orleans Cookbook
Language: en
Pages: 266
Authors: Rima Collin
Categories: Cooking
Type: BOOK - Published: 1987-03-12 - Publisher: Knopf

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Two hundred eighty-eight delicious recipes carefully worked out so that you can reproduce, in your own kitchen, the true flavors of Cajun and Creole dishes. The
Brennan's New Orleans Cookbook
Language: en
Pages: 0
Authors: Hermann B. Deutsch
Categories: Cooking
Type: BOOK - Published: 2014-08-25 - Publisher: Pelican Publishing Company

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Originally published: New Orleans: R.L. Crager, 1961.